Dried King Blue Oyster Mushrooms – 3 oz (85g)

King Blue Oyster Mushrooms (Pleurotus ostreatus)

Our King Blue Oyster mushrooms are carefully grown in Wisconsin and gently dried to preserve their rich umami flavor and hearty, meaty texture. Drying concentrates their natural depth, making them a flavorful pantry staple for everyday cooking.

When rehydrated, these mushrooms become tender, savory, and incredibly versatile — perfect for elevating simple dishes into something special.

Flavor Profile

• Deep, rich umami
• Savory and slightly earthy
• Meaty texture when cooked
• Mild, balanced finish

Perfect For

• Creamy mushroom risotto
• Garlic butter pasta
• Stir-fries and grain bowls
• Asian-style soups and broths
• Savory sauces and gravies

How to Use

1. Soak in warm water for 5–10 minutes until softened.

2. Drain and sauté, roast, or add directly to soups and sauces.

3. Use the soaking liquid as a flavorful broth base.